Panchakolam–The five pungent herbals combination

Panchakolam (also spelled Panchakola) is a classical Ayurvedic formulation whose name translates to “five pungent things.” It is a powerful digestive and carminative medicine, primarily used to balance the Kapha and Vata doshas.

Here are the five herbs that make Panchakolam:

Together, these five herbs in Panchakolam create a synergistic blend that aids in digestive health and promotes overall well-being. It’s important to use this combination under the guidance of a qualified Ayurvedic practitioner, as they can provide appropriate dosage and instructions based on individual health conditions. Always consult a healthcare professional before incorporating any herbal remedy into your health regimen.

1. Thipaly (തിപ്പലി ) – Long pepper

2. Thippalymoola (തിപ്പലി വേര് ) – Long pepper root

3. Koduvely (കൊടുവേലി ) – Indian leadwort

4. Kurumulak (കുരുമുളക് ) – Black pepper

5. Chukku (ചുക്ക് ) – Dried ginger