Triphaladi Keram

Triphaladi Keram is an Ayurveda medicine in the form of medicated oil, The base oil is coconut oil, mainly used in the treatment of headaches, hair fall, grey hairs, etc….and also useful in split hairs, grey hairs, relieving headaches, sinusitis, rhinitis, eyes, ear, and throat. It is used for external applications. It balances Vata, Pitta, and Kapha.

It is prepared according to the reference of Sahasrayoga Tailayoga Prakarana and prepared on the basis of Kerala Ayurveda principles.

The main ingredient is Triphala

Herbal plants and other ingredients used in the preparation of Triphaladi Keram

Click to find the details of the ingredients

• Triphala
• Amrutavalli – Giloy- Tinospora cordifolia
• Ketaki – Screw pine – Pandanus tectorius
• Asanaka – Indian Kino – Pterocarpus marsupium
• Eranda – Castor oil plant– Ricinus communis
• Indravalli – Desert Gourd – Citrullus colocynthis
• Tekaraja swarsa – Juice extract / decoction of Eclipta alba
• Hatha swarasa – Amla juice extract – Emblica officinalis
• Coconut oil
• Kushta – Costus –  Saussurea lappa
• Usheera – Cuscus – Vetiveria zizanioides
• Rakta Chandana – Red sandal – Pterocarpus santalinus
• Musta – Nut grass – Cyperus rotundus
• Ela – Cardamom – Elettaria cardamomum
• Patra – Cinnamon – Cinnamomum zeylanicum
• Hayagandha – Aswaganda -Indian Ginseng – Withania somnifera
• Bala – Flannel weed – Sida cordifolia
• Sariva – Indian Sarsaparilla – Hemidesmus indicus
• Amarakashta – Deodar – Cedrus deodara
• Lavanga – Clove – Syzigium aromaticum
• Shweta Kamala – White lotus
• Rakta Kamala – red lotus – Nelumbium speciosum
• Kalhara – Fire flamebush – Woodfordia fruticosa
• Padma – Lotus –  Nelumbo nicufera
• Anjana – Indian baeberry – Berberis aristata
• Neeli – True indigo – Indigofera tinctorea
• Ksheera – cow milk
• Mamsi – Nardostachys jatamansi
• Nata – Indian valerian -Valeriana wallichi
• Choraka – Wild celery – Angelica glauca
• Yasthyahva – Licorice – Glycyrrhiza glabra
• Padmaka – Himalayan Cherry – Prunus puddum