Parthadyarishtam, also known as Parthadyarishta, is an Ayurvedic herbal formulation used in traditional Indian medicine. It is prepared using a fermentation process that involves the use of various medicinal herbs and water.
Indications:
Parthadyarishtam is traditionally used for the following purposes:
How to Use:
It is typically consumed after meals, in a dose prescribed by an Ayurvedic practitioner. The dosage and duration of use may vary depending on the individual’s age, health condition, and specific requirements.
Precautions:
As with any herbal remedy, individual responses can vary, so it’s essential to monitor how your body reacts and consult a healthcare professional if you have any concerns. Additionally, it’s important to keep in mind that while traditional practices can offer valuable insights, they should not be a substitute for modern medical advice and treatment.
The main ingredient of Parthadyarishtam is Partha or Arjuna (Terminalia Arjuna). It is prepared according to the reference of Bhaishajyaratnavali.
Manufacturer:
Kottakkal Arya Vaidya Sala
Kerala Ayurveda.
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