Manibhadra Guda

Manibhadra Guda is a natural sweetener derived from sugarcane juice, commonly known as jaggery. It is a traditional and healthier alternative to refined sugar. This Ayurvedic sweetener is valued for its rich mineral content and medicinal properties. Manibhadra Guda is used in various culinary applications and Ayurvedic preparations, providing a natural source of sweetness along with potential health benefits.

Manibhadra Guda is used as a safe purgative in skin diseases, Cough, Respiratory diseases, Ascites, Vitiligo, Carbuncles, Worm infestations, and Pthiasis.

It is prepared according to the reference of Ashtanga Hrudaya Chiktisa Sthana.

Herbal plants and other ingredients used in the preparation of Manibhadra Guda

Click to find the details of the ingredients



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  • AVN
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  • Pankajakasturi

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