Mandoora Vatakam

Mandoora Vatakam is a renowned Ayurvedic herbal formulation primarily used to enhance hemoglobin levels and address iron deficiency. It contains a combination of potent herbs and minerals, often including iron oxide sources like Mandura Bhasma.

This formulation is trusted in traditional Ayurvedic medicine for its effectiveness in improving vitality and overall blood health. Mandoora Vatakam is valued for its natural approach to addressing iron deficiency anemia and promoting general well-being.

Mandoora Vatakam is used in the treatment of anemia, jaundice, hepatitis, liver and skin and inflammatory conditions, and Hemorrhoids.

The main ingredient is Mandoora is the Sanskrit name of Purified Ferric oxide.

It is prepared according to the reference of Ashtanga Hrudayam Pandu Chikitsa and also mentioned in Sahasra Yoga, Gutika Prakarana.

Medicinal plants and other ingredients used in the preparation of  Mandoora Vatakam

Click to find the details of the ingredients

• Darvi Twacha – Bark of Berberis aristata
• Chavya – Piper chaba
• Granthika – Root of long pepper – Piper longum
• Devadaru – Cedrus deodara
• Vyoshadi Navaka – Pepper – Long pepper and Ginger
• Amla – Amalaki – Indian gooseberry fruit / Emblica officinalis Gaertn.
• Haritaki -Terminalia chebula
• Vibhitaki -Terminalia bellirica
• Musta -Cyperus rotundus-Nut grass
• Vidanga – Embelia ribes
• Chitraka – Plumbago zeylanica
• Mandoora – Purified Ferric oxide
• Tapya – Swarnamakshika Bhasma (Purified and incinerated copper pyrite)

Manufacturers

• AVN Ayurveda Formulations Pvt. Ltd.
• Nagarjuna
• Arya Vaidya Sala (Kottakkal)