Madana Kameswari Lehyam

Madana Kameswari Lehyam is a traditional Ayurvedic formulation known for its aphrodisiac properties. It contains a combination of natural ingredients that are believed to enhance sexual vitality and performance.

Here are some of the notable features and benefits of Madana Kameswari Lehyam:

1. Aphrodisiac Properties: It is primarily used to boost libido and improve sexual function.
2. Reproductive Health: It may support reproductive health in both men and women.
3. Stress Management: Some ingredients are believed to help in reducing stress and anxiety.
4. Energy and Vitality: It may contribute to increased energy levels and overall vitality.
5. Improves Stamina: It is thought to enhance physical endurance and stamina.
6. Nervine Tonic: It may have a calming effect on the nervous system.
7. Digestive Health: It can support healthy digestion and alleviate gastrointestinal discomfort.
8. Rejuvenating Tonic: It is considered a rejuvenating tonic for the body.

Madana Kameswari Lehyam is typically taken orally. However, it’s important to use this medicine under the guidance of a qualified Ayurvedic practitioner, as they can provide appropriate dosage and instructions based on individual health conditions. As with any herbal remedy, consult a healthcare professional before incorporating it into your health regimen, especially if you have existing health concerns or are pregnant or breastfeeding.

Herbal plants and other ingredients used in the preparation of Madana Kameswari Lehyam

Click to find the details of the ingredients

• Chathurjata 
• Kachora – Curcuma zeodaria
• Chandana – Sandalwood – Santalum album
• Hrivera– Pavonia-odorata 
• Draksha – Raisin – Vitis vinifera
• Tuga – Vamshalochana – Bambusa bambos
• Renuka – Vitex agnus-castus
• Kasturi-Musk
• Tagara – Indian valerian (root) – Valeriana wallichi
• Karpura – Camphor – Cinnamomum camphora
• Kumkuma – Saffron – Crocus sativus
• Jatamamsi – Nardostachys Jatamansi
• Kushta – Saussurea lappa
• Ashwagandha – Winter cherry/ Indian Ginseng (root)
• Abda – Musta – Nut grass (root) – Cyperus rotundus
• Kakoli – Fritil laria roylei
• Suradaru –Deodar– Himalayan cedar (bark) – Cedrus deodara
• Chitraka – Lead Wort – Plumbago zeylanica (root)
• Vacha – Acorus calamus
• Jeeraka – Cumin – Cuminum cyminum
• Krishna Jeeraka – Nigella Sativa
• Saindhava Lavana – Black salt
• Bharangi – Root – Clerodendron serratum
• Gokshura – Small caltrops – Gokshura – Tribulus terrestris
• Devapushpa – Lavanga – Clove – Syzigium aromaticum
• Mushali – Black Musale – Curculigo orchiodes
• Yashtimadhu – Glycyrrhiza glabra
• Bala – Country mallow (root) – Sida cordifolia
• Samudraphena- Cuttle fish bone-(Sepia-Knava)
• Rambha – Banana tree – Musa paradisiaca (Stem)
• Triphala
• Trikatu 
• Jatiphala – Nutmeg (fruit) – Myristica fragrans
• Talisa Patra – leaves of Abies webbiana
• Katuki phala- Picrorrhiza kurrao
• Gajapippali – Java Pippaly-Long pepper (fruit) 
• Chavya – Piper chaba
• Masha – Black gram – Vigna radiata
• Amruta – Indian Tinospora (stem) – Guduchi
• Sita-Sugar
• Atmagupta – Velvet Bean (seed)
• Bhringaraja – Eclipta alba
• Vidari – Pueraria Tuberosa
• Dhattura – Datura Metel (seed)
• Kaumbhyududbhava – Nagadanti beeja
• Shalmali – Bombax malabaricum
• Punaranva- Boerhavia diffusa-Spreading hog weed
• Agaru – Aquilaria agallocha
• Satava – Shatavari – Asparagus racemosus root
• Deepyaka – Ajowan (fruit) – Trachyspermum roxburghianum
• Abhraka Bhasma – Purified and processed Mica
• Bhanga – Cannabis sativa

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