Lohasavam is a traditional Ayurvedic medicinal formulation known for its iron-enhancing properties. It is an herbal tonic made through a fermentation process and primarily contains Lauha Bhasma (iron calx) as a key ingredient, along with other beneficial herbs. Here are its notable features:

  1. Iron Supplement: Lohasavam is a natural source of iron, making it beneficial for individuals with iron-deficiency anemia.
  2. Blood Tonic: It helps in increasing hemoglobin levels and supports overall blood health.
  3. Improves Appetite: It can stimulate the digestive fire, enhancing appetite.
  4. Liver Support: Lohasavam is believed to be beneficial for liver health.
  5. Rejuvenating Tonic: It is considered a rejuvenating tonic for the body.
  6. Strengthening Properties: It may help in improving overall strength and vitality.
  7. Digestive Aid: It supports healthy digestion and alleviates gastrointestinal discomfort.
  8. Respiratory Health: Some formulations use Lohasavam for respiratory conditions.

Lohasava is mainly prescribed for Anemia and treatment of swelling, inflammation, liver, spleen conditions, itching, cough, cold, fistula, certain digestive diseases etc.

The main ingredient of Lohasava is -Loha means metal, It contains naturally processed Iron.

It is prepared according to the reference of Susrutha samhitha.

Lohasavam is typically available in liquid form and is taken orally. However, it’s important to use this medicine under the guidance of a qualified Ayurvedic practitioner, as they can provide appropriate dosage and instructions based on individual health conditions. As with any herbal remedy, consult a healthcare professional before incorporating it into your health regimen.

Medicinal plants and other ingredient used in the preparation of  Lohasavam

Click to find the details of the ingredients

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