Kutaj Parpati Vati, commonly known as Kutaj Parpati, is an Ayurvedic medicine in tablet form. It is prepared from the processed form of Kutaja (Holarrhena antidysenterica) and other natural ingredients. Kutaj Parpati is highly valued in Ayurvedic medicine for its therapeutic properties.
Key Ingredients:
Other Ingredients: The specific formulation of Kutaj Parpati Vati can vary, and it may include additional natural ingredients or herbs to enhance its therapeutic effects. These additional ingredients can include various mineral compounds and plant extracts.
Therapeutic Uses: Kutaj Parpati is traditionally used in Ayurveda for its potential benefits in managing gastrointestinal disorders, particularly diarrhea and dysentery. It is believed to have strong astringent properties, which can help in controlling loose motions and soothing inflamed intestines.
Dosage and Administration: The dosage of Kutaj Parpati Vati may vary based on the specific formulation and the guidance of an Ayurvedic practitioner. It is generally taken orally with water or as directed by a healthcare provider.
Consultation: As with any Ayurvedic medicine, it’s important to consult with a qualified Ayurvedic practitioner or healthcare professional before using Kutaj Parpati Vati. They can provide personalized guidance on dosage and usage based on your individual needs, as well as ensure that it’s safe and appropriate for your specific health situation.
Kutaj Parpati Vati is used in the treatment of diarrhea, malabsorption syndrome, dysentery, Intestinal ulcers, etc. It balances, Pitta, Vata, and Kapha.
It is a proprietary medicine, manufactured by Shree Dhootapapeshwar Limited.
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