Khadirarishtam

Khadirarishtam is an Ayurveda medicine in the form of a fermented decoction mainly prescribed for the treatment of skin diseases, of all types of chronic skin diseases, cardiac disorders, anemia, liver disorders, tumors, intestinal worms, infectious wound , cough, cold and Asthma. It is prepared under the reference of Sahasrayogam.

The main ingredient of Khadirarishtam is Khadira – Dark catechu

Therapeutic Properties and Uses of Khadirarishtam:

1. Oral Health: Khadirarishtam is used for maintaining oral hygiene. It is believed to have astringent, anti-inflammatory, and antibacterial properties, which can help in preventing dental issues like gum bleeding, mouth ulcers, and stomatitis.
2. Digestive Support: It supports a healthy digestive system, aiding in better digestion and absorption of nutrients. It may also help in managing conditions like diarrhea.
3. Anti-inflammatory: The formulation may help alleviate inflammation in various parts of the body.
4. Skin Health: Khadirarishtam is believed to be beneficial for skin conditions. It may be used topically for wounds, ulcers, and other skin irritations.
5. Liver Support: It is believed to support liver function and detoxification.
6. Respiratory Health: In some cases, it may be used to manage respiratory conditions.

Dosage/Application: Khadirarishtam is typically consumed orally after appropriate dilution with water. The dosage may vary based on the specific formulation and the advice of a qualified Ayurvedic practitioner.

Note: It is important to consult a qualified Ayurvedic practitioner or healthcare professional before using Khadirarishtam or any other herbal remedy, especially if you have underlying health conditions or are pregnant or breastfeeding. They can provide personalized advice based on your specific health needs.

Medicinal plants and other ingredients used in the preparation of Khadirarishtam

Click to find the details of the ingredients

• Khadira – Dark catechu -Acacia catechu 
• Devadaru – Cedrus deodara 
• Bakuchi – Psoralea corylifolia
• Darvi – Berberis aristata
• Haritaki – Terminalia chebula
• Vibhitaki – Terminalia bellirica
• Amalaki – Amla – Emblica officinalis
• Dhataki – Woodfordia fruticosa 
• Kankola – Piper cubeba 
• Nagakeshara – Mesua ferrea 
• Jatiphala – Myristica fragrans 
• Lavanga – clove
• Ela – cardamom
• Twak – Cinnamon
• Patra – Cinnamomum tamala 
• Krishna – Pippali – Long pepper