Khadiradi Kashayam

Khadiradi Kashayam is mainly prescribed for the treatment of Diarrhoea, Indigestion, Heartburn Colic Flatulence, Amoebic dysentery, and worm infestation. It is prepared according to the Reference of Sahasrayoga parishishta prakarana.

The main ingredient is Khadira – Black cutch.

Therapeutic Properties and Uses:

  1. Oral Health: Khadiradi Kashayam is used for maintaining oral hygiene. It is believed to have astringent, anti-inflammatory, and antibacterial properties, which can help to prevent dental issues like gum bleeding, mouth ulcers, and stomatitis.
  2. Respiratory Health: It may be used in managing respiratory conditions like cough, cold, and sore throat. The formulation’s properties help soothe the throat and reduce inflammation.
  3. Digestive Support: It supports a healthy digestive system, aiding in better digestion and absorption of nutrients.
  4. Anti-inflammatory: The formulation may help alleviate inflammation in various parts of the body.
  5. Skin Health: Some formulations of Khadiradi Kashayam may be used topically for skin conditions like wounds and ulcers.
  6. Anti-parasitic: It is believed to have properties that help combat intestinal worms.

Dosage/Application: Khadiradi Kashayam is typically consumed orally after appropriate dilution with water. The dosage may vary based on the specific formulation and the advice of a qualified Ayurvedic practitioner.

Note: It is important to consult a qualified Ayurvedic practitioner or healthcare professional before using Khadiradi Kashayam or any other herbal remedy, especially if you have underlying health conditions or are pregnant or breastfeeding. They can provide personalized advice based on your specific health needs.

Medicinal plants and other ingredients used in the preparation of Khadiradi Kashayam

Click to find the details of the ingredients



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