Jatyadi Ghrita

Jatyadi Ghrita is a traditional Ayurvedic herbal ointment renowned for its wound-healing properties. It contains ingredients like Jatamansi, Neem, Manjistha, and other herbs blended with ghee (clarified butter). This potent mixture is used topically to treat various skin conditions, cuts, burns, and ulcers.

Jatyadi Ghrita possesses anti-inflammatory, antimicrobial, and soothing qualities, aiding in tissue regeneration and minimizing scarring. Its application promotes natural recovery and offers relief from pain and discomfort. This Ayurvedic remedy is considered an invaluable addition to natural medicine, trusted for centuries for its efficacy in promoting skin health and healing wounds. Always consult with a qualified practitioner before using any herbal remedies.

Medicinal plants and other ingredients used in the preparation of  Ureaze Tablet

Click to find the details of the ingredients

• Jatamansi (Nardostachys jatamansi): A herb known for its calming and wound-healing properties.
• Neem (Azadirachta indica): A potent antimicrobial and anti-inflammatory herb, widely used in Ayurvedic medicine.
• Manjistha (Rubia cordifolia): Known for its blood-purifying and anti-inflammatory properties.
• Haldi (Turmeric, Curcuma longa): A powerful anti-inflammatory and antimicrobial herb.
• Haritaki (Terminalia chebula): Known for its digestive and rejuvenating properties.
• Nimba (Azadirachta indica): Another name for Neem, known for its antibacterial and antifungal properties.
• Madhuka (Glycyrrhiza glabra): Commonly known as Licorice, it has anti-inflammatory and soothing properties.
• Durva (Cynodon dactylon): Also known as Bermuda grass, it has wound-healing properties.
• Chandana (Santalum album): Sandalwood, is known for its cooling and soothing effects on the skin.
• Yashtimadhu (Glycyrrhiza glabra): Another name for Licorice, known for its anti-inflammatory properties.
• Tulasi (Ocimum sanctum): Holy Basil, known for its antimicrobial and anti-inflammatory properties.
• Patola (Trichosanthes dioica): Known for its anti-inflammatory and analgesic properties.